Thursday, January 28, 2010

Meatloaf with a hidden agenda :)

Preheat oven to 350 degrees or store in the fridge for next day baking!

What you need -

2lbs 90/10 or leaner ground beef
1/2 of a green pepper
1/2 of a med onion
handful of baby carrots
6 mushrooms
2 Eggland's Best eggs
Salt & Pepper to taste
1/2 c. Progresso Italian bread crumbs
1/2 small can of tomato paste
1 bottle Heinz chili sauce 

Chop your veggies in the food processor.

Mix everything except the chili sauce in a large bowl.

Form into a loaf and put into a baking dish sprayed with non-stick cooking spray to help with clean up.  Pour the chili sauce over the top of the meatloaf and cover with foil before baking.  This cooked for about 3 hours @ 350 degrees and came out perfectly!  YUM!

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