Double Chocolate Walnut Biscotti

Recipe from Epicurious.com

2 cups all-purpose flour
1/2 cup unsweetened cocoa powder
1 teaspoon baking soda
1 teaspoon salt
3/4 stick (6 tablespoons) unsalted butter, softened
1 cup granulated sugar
2 large eggs
1 cup walnuts, chopped
3/4 cup semisweet chocolate chips
1 tablespoon confectioners' sugar

Pumpkin Chocolate Chip Cookies

These cookies are a soft, "cake-like" consistency.  They didn't get crispy.  Awesome flavor!

1 c. pumpkin
1 c. sugar
1/2 c. veg oil
1 egg
1 t. milk
1 T. vanilla
2 c. flour
2 t. baking powder
1 t. baking soda
1/2 t. salt
2 t. cinnamon
2 c. chocolate chips
1/2 c. walnuts


Combine 1st 6 ingredients, then add the dry into the mix.  Drop by rounded teaspoonfuls onto greased (I used Pam) cookie sheets.

Bake @ 350 degrees for 10 - 12 mins.   Makes approx 5 dozen.